We have a vacancy for a full-time Kitchen Porter for 40 hours a week on a permanent basis.
The role involves working in the kitchen areas, undertaking a range of duties to support food production, ensuring continuity of light and heavy equipment and the cleanliness of the environment.
The service operates a two shift system, 7:00am to 3:30pm and 12:15pm to 8:45pm. As a member of the Food and Events team, you will work 5 days over 7 with some weekend work.
Previous experience is not essential but we ask that applicants are reliable, smart and of a friendly disposition.
Benefits of working at Ampleforth include competitive pay rates, onsite accommodation at a favourable rate (where available), free meals during working hours, subsidised gym/swim/golf membership, a generous pension scheme, life assurance and cycle to work scheme. A comprehensive, on-the-job, training program, offering the opportunity to gain a recognised qualification in Hospitality and Catering.
It is essential that you have your own transport due to our rural location.
The closing date for this vacancy is Friday 31st May 2019 at 12pm.
Interviews will take place as soon as possible thereafter.
Discounted accommodation may be available.
There is a two stage application process for this vacancy. You will complete a short form initially then, should you be successfully shortlisted, you will be required to provide further information prior to any interview taking place.
The Ampleforth Abbey Trust, St Laurence Education Trust and its Schools are committed to safeguarding children and promoting the welfare of children and young people. They expect all staff and volunteers to share this commitment and will ensure that all recruitment and selection practices and procedures reflect this commitment. All successful candidates will be subject to checks by the Disclosure and Barring Service (DBS) along with other relevant employment checks.
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